“Minilap”
- 期刊名称Annals of Surgery
- 作者WEXLER, MARVIN J.; H. MCLEAN, A. PETER; SKINNER, G. BERNARD; MACLEAN,
- 卷第178卷
- 期第6期
- 印刷ISSN0003-4932
- 文件大小1843.12KB
- 发表时间1973-12
- DOI10.1097/00000658-197312000-00010
- 页码736-744
Effect of antifungal hydroxypropyl methylcellulose-beeswax edible coatings on gray mold development and quality attributes of cold-stored cherry tomato fruitFagundes, Cristiane; Palou, Lluís; Monteiro, Alcilene R.; Pérez-Gago, María B. · Postharvest Biology and Technology · 2014
Effect of Hydroxypropyl Methylcellulose-Beeswax Composite Edible Coatings Formulated with or without Antifungal Agents on Physicochemical Properties of Plums during Cold StorageGunaydin, Sule; Karaca, Hakan; Palou, Lluís; de la Fuente, Beatriz; Pérez-Gago, María B. · Journal of Food Quality · 2017
Effect of antifungal hydroxypropyl methylcellulose (HPMC)–lipid edible composite coatings on postharvest decay development and quality attributes of cold-stored ‘Valencia’ orangesSilvia A. Valencia-Chamorro; María B. Pérez-Gago; Miguel Ángel del Río; Lluís Palou · 2009