![[Part 1: Biological Sciences] || Perturbation of the Metabolism of Essential Fatty Acids by Dietary Partially Hydrogenated Vegetable Oil]()
[Part 1: Biological Sciences] || Perturbation of the Metabolism of Essential Fatty Acids by Dietary Partially Hydrogenated Vegetable OilEldon G. Hill, Susan B. Johnson, Larry D. Lawson, M. M. Mahfouz and Ralph T. Holman · Proceedings of the National Academy of Sciences of the United States of America · 1982