Trans fatty acids: Implications for health, analytical methods, incidence in edible fats and intake
- 作者Dr. D. Precht; Dr. J. Molkentin
- 卷第39卷
- 印刷ISSN1613-4125
- 电子ISSN1613-4133
- 文件大小2113.46KB
- 发表时间1995
- DOI10.1002/food.19950390503
- 页码343-374
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