Analysis of triacylglycerol positional isomers in food products as brominated derivatives by high-performance liquid chromatography coupled with a flame ionization detectionW.E. Neff; G.R. List; W.C. Byrdwell · 2001

Quantitative analysis of triglycerides using atmospheric pressure chemical ionization-mass spectrometryWm. Craig Byrdwell; Edward A. Emken; William E. Neff; Richard O. Adlof · 1996

Large-scale preparation of linoleic acid-d2-enriched triglycerides fromCrepis alpinaseed oilRichard O. Adlof; Edward A. Emken · 1993

A Practical Guide to the Isolation, Analysis and Identification of Conjugated Linoleic AcidWilliam W. Christie; Gary Dobson; Richard O. Adlof · 2007

Identification of complexed native lipids in crystalline aggregates formed from jet cooked cornstarchSteven C. Peterson; George F. Fanta; Richard O. Adlof; Frederick C. Felker · 2005

Analysis of fatty acid mono- and diacylglycerol positional isomers by silver ion high-performance liquid chromatographyRichard O. Adlof · 1996

Separation of cis and trans unsaturated fatty acid methyl esters by silver ion high-performance liquid chromatographyRichard O. Adlof · 1994

Influence of linoleic acid on desaturation and uptake of deuterium-labeled palmitic and stearic acids in humansEdward A. Emken; Richard O. Adlof; William K. Rohwedder; R.Michael Gulley · 1993