Consumer evaluation of beef of known categories of tenderness.
Boleman, S J; Boleman, S L; Miller, R K; Taylor, J F; Cross, H R; Wheeler, T L; Koohmaraie, M; Shackelford, S D; Miller, M F; West, R L; Johnson, D D; Savell, J W
- 期刊名称Journal of Animal Science
- 作者Boleman, S J; Boleman, S L; Miller, R K; Taylor, J F; Cross, H R; Wheeler, T L; Koohmaraie, M; Shackelford, S D; Miller, M F; West, R L; Johnson, D D; Savell, J W
- 卷第75卷
- 期第6期
- 电子ISSN0021-8812
- 文件大小67.78KB
- 发表时间1997
- DOI10.2527/1997.7561521x