Group Dynamics
- 期刊名称Journal of Palestine Studies
- 作者Review by: Deborah J. Gerner
- 卷第28卷
- 期第2期
- 印刷ISSN0377-919X
- 电子ISSN1533-8614
- 文件大小344.93KB
- 发表时间1999
- DOI10.2307/2537941
- 页码100-101
Antioxidant activity of brown seaweedsChakraborty, Kajal; Madacherry, Anusree; Makkar, Fasina · Journal of Aquatic Food Product Technology · 2016
Antioxidative sulphated polygalactans from marine macroalgae as angiotensin-I converting enzyme inhibitorsMakkar, Fasina; Chakraborty, Kajal · Natural Product Research · 2017
Pharmacological Activities Of Brown Seaweed <i>Sargassum Wightii</i> (Family Sargassaceae) Using Different <i>In Vitro</i> ModelsManeesh, Anusree; Chakraborty, Kajal; Makkar, Fasina · International Journal of Food Properties · 2016
Antioxidant and anti-inflammatory oxygenated meroterpenoids from the thalli of red seaweed Kappaphycus alvareziiMakkar, Fasina; Chakraborty, Kajal · Medicinal Chemistry Research · 2018
Unprecedented antioxidative cyclic ether from the red seaweed <i>Kappaphycus alvarezii</i> with anti-cyclooxygenase and lipoxidase activitiesMakkar, Fasina; Chakraborty, Kajal · Natural Product Research · 2016
Novel furanyl derivatives from the red seaweed Gracilaria opuntia with pharmacological activities using different in vitro modelsMakkar, Fasina; Chakraborty, Kajal · Medicinal Chemistry Research · 2018
Previously undescribed antioxidative azocinyl morpholinone alkaloid from red seaweed <i>Gracilaria opuntia</i> with anti-cyclooxygenase and lipoxygenase propertiesMakkar, Fasina; Chakraborty, Kajal · Natural Product Research · 2017
A classification of food propertiesRahman, M. Shafiur; McCarthy, Owen J. · International Journal of Food Properties · 1999
Functional Foods from Cereal GrainsSidhu, Jiwan S.; Kabir, Yearul; Huffman, Fatma G. · International Journal of Food Properties · 2007
Mechanical Properties of PumpkinEmadi, Bagher; Kosse, Vladis; Yarlagadda, Prasad KOV · International Journal of Food Properties · 2005
Processing of Honey: A ReviewSubramanian, R.; Umesh Hebbar, H.; Rastogi, N.K. · International Journal of Food Properties · 2007
DIELECTRIC PROPERTIES OF MASHED POTATOESRegier, M.; Housova, J.; Hoke, K. · International Journal of Food Properties · 2001
Firmness Properties of MangoesJarimopas, Bundit; Kitthawee, Udomsak · International Journal of Food Properties · 2007
EditorialRahman, M. Shafiur · International Journal of Food Properties · 1998
Book ReviewInternational Journal of Food Properties · 2004