Editorial
- 期刊名称Neuro-Ophthalmology
- 作者Wakakura, Masato
- 卷第31卷
- 印刷ISSN0165-8107
- 电子ISSN1744-506X
- 文件大小37.19KB
- 发表时间2007-01
- DOI10.1080/01658100701672850
- 页码131-132
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Chemical composition and physicochemical properties of barley dietary fiber by chemical modificationPark, Ka Hwa; Lee, Kwang Yeon; Lee, Hyeon Gyu · International Journal of Biological Macromolecules · 2013
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Chemical composition and physicochemical properties of tropical red seaweed, Gracilaria changiiTeng Chan, Pei; Matanjun, Patricia · Food Chemistry · 2016
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Chemical composition, physicochemical and functional properties of akee (Bilphia sapida) pulp and seed floursE.T. Akintayo; E.A. Adebayo; L.A. Arogundade · 2002
Polyamines in tea processingPalavan-Ünsal, >Narcin; Damla Arisan, Elif; Terzioglu, Salih · International Journal of Food Sciences and Nutrition · 2007
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