Book Reviews
- 期刊名称Japanese Studies
- 作者Hirata, Hosea; Kilpatrick, Helen; Jarkey, Nerida; Cockerill, Hiroko; Washington, Garrett; Wilson, Sandra; Fraleigh, Matthew; Palmer, David; Alexander, Jeffrey W.; Ward, Rowena; Dasgupta, Romit
- 卷第31卷
- 期第1期
- 印刷ISSN1037-1397
- 电子ISSN1469-9338
- 文件大小278.84KB
- 发表时间2011-05
- DOI10.1080/10371397.2011.563489
- 页码111-134
Pyridines in foodsMaga, Joseph A. · Journal of Agricultural and Food Chemistry · 1981
Metal complex formation by glyphosateGlass, Robert L. · Journal of Agricultural and Food Chemistry · 1984
Metal complexes of glyphosateSubramaniam, Vaseetha; Hoggard, Patrick E. · Journal of Agricultural and Food Chemistry · 1988
Immunoassays of Soy ProteinsBrandon, David L.; Friedman, Mendel · Journal of Agricultural and Food Chemistry · 2002
Thermal decomposition of lysineBreitbart, Dennis J.; Nawar, Wassef W. · Journal of Agricultural and Food Chemistry · 1979
Flavor artifactsBlock, Eric. · Journal of Agricultural and Food Chemistry · 1993
Volatile phenol determination in wineEtievant, Patrick X. · Journal of Agricultural and Food Chemistry · 1981
Food Texture: Pleasure and PainCiville, Gail Vance · Journal of Agricultural and Food Chemistry · 2011