![Effects of natural antioxidants extracted from Cameroonian ginger roots on the oxidative stability of refined palm olein]()
Effects of natural antioxidants extracted from Cameroonian ginger roots on the oxidative stability of refined palm oleinDjikeng, Fabrice Tonfack; Womeni, Hilaire Macaire; Anjaneyulu, Enti; Karuna, Mallampalli Sri Lakshmi; Prasad, Rachapudi Badari Narayana; Linder, Michel · European Food Research and Technology · 2017