Zinc, magnesium, and calcium ion supplementation confers tolerance to acetic acid stress in industrial Saccharomyces cerevisiae utilizing xylose
- 期刊名称Biotechnology Journal
- 作者Ismail, Ku Syahidah Ku; Sakamoto, Takatoshi; Hasunuma, Tomohisa; Zhao, Xin-Qing; Kondo, Akihiko
- 卷第9卷
- 期第12期
- 印刷ISSN1860-6768
- 文件大小402.11KB
- 发表时间2014-12
- DOI10.1002/biot.201300553
- 页码1519-1525
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