Cryptography Engineering (Design Principles and Practical Applications) || Bibliography
- 作者Ferguson, Niels; Schneier, Bruce; Kohno, Tadayoshi
- 文件大小99.01KB
- 发表时间2015
- DOI10.1002/9781118722367.biblio
- 页码327-338
Thermal Processing of Ready-to-Eat Meat Products ||Knipe, C. Lynn; Rust, Robert E. · 2009
Thermal Processing of Ready-to-Eat Meat Products (Knipe/Thermal Processing of Ready-to-Eat Meat Products) || IndexKnipe, C. Lynn; Rust, Robert E. · 2009
Thermal Processing of Ready-to-Eat Meat Products (Knipe/Thermal Processing of Ready-to-Eat Meat Products) || Front MatterKnipe, C. Lynn; Rust, Robert E. · 2009
Thermal Processing of Ready-to-Eat Meat Products (Knipe/Thermal Processing of Ready-to-Eat Meat Products) || Microbiology of Cooked MeatsKnipe, C. Lynn; Rust, Robert E. · 2009
Thermal Processing of Ready-to-Eat Meat Products (Knipe/Thermal Processing of Ready-to-Eat Meat Products) || Introduction to Lethality EquationsKnipe, C. Lynn; Rust, Robert E. · 2009
Thermal Processing of Ready-to-Eat Meat Products (Knipe/Thermal Processing of Ready-to-Eat Meat Products) || Thermal Processing of SlurriesKnipe, C. Lynn; Rust, Robert E. · 2009
Thermal Processing of Ready-to-Eat Meat Products (Knipe/Thermal Processing of Ready-to-Eat Meat Products) || Fundamentals of Continuous Thermal ProcessingKnipe, C. Lynn; Rust, Robert E. · 2009