The influence of carrier material on some physical and structural properties of carrot juice microcapsules
- 期刊名称Food Chemistry
- 作者Janiszewska-Turak, Emilia; Dellarosa, Nicolò; Tylewicz, Urszula; Laghi, Luca; Romani, Santina; Dalla Rosa, Marco; Witrowa-Rajchert, Dorota
- 印刷ISSN0308-8146
- 文件大小499.93KB
- 发表时间2017-3
- DOI10.1016/j.foodchem.2017.03.134
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