Studies on the Preparation of Bioactive Lignans by Oxidative Coupling Reaction. II. Oxidative Coupling Reaction of Methyl(E)-3-(4,5-Dihydroxy-2-methoxyphenyl)propenoate and Lipid Peroxidation Inhibitory Effects of the Produced Lignans.
MAEDA, Shirou; MASUDA, Hiroshi; TOKOROYAMA, Takashi
- 期刊名称CHEMICAL & PHARMACEUTICAL BULLETIN
- 作者MAEDA, Shirou; MASUDA, Hiroshi; TOKOROYAMA, Takashi
- 卷第42卷
- 期第12期
- 印刷ISSN0009-2363
- 电子ISSN1347-5223
- 文件大小1060.12KB
- 发表时间1994
- DOI10.1248/cpb.42.2506
- 页码2506-2513