海量图书期刊资源,随时随地畅享阅读乐趣
Catalytic Infrared Dehydration of OnionsMichael M. Gabel; Zhongli Pan; K.S.P. Amaratunga; Linda J. Harris; James F. Thompson · 2006
Emerging Technologies for Food Processing || Infrared HeatingPan, Zhongli · 2014
Infrared pasteurization of raw almondsGokhan Bingol; Jihong Yang; Maria T. Brandl; Zhongli Pan; Hua Wang; Tara H. McHugh · 2011
Macromol. Mater. Eng. 7/2010Paulo H. S. Picciani; Eliton S. Medeiros; Zhongli Pan; Delilah F. Wood; William J. Orts; Luiz H. C. Mattoso; Bluma G. Soares · 2010
BAYESIAN NETWORK REVISION WITH PROBABILISTIC CONSTRAINTSPENG, YUN; DING, ZHONGLI; ZHANG, SHENYONG; PAN, RONG · International Journal of Uncertainty, Fuzziness and Knowledge-Based Systems · 2012
Properties of extruded expandable breadfruit productsHaile Ma; Zhongli Pan; Baoguo Li; Griffiths G. Atungulu; Donald A. Olson; Marisa M. Wall; Tara H. McHugh · 2012
Reference Module in Food Science || Infrared Processing of FoodsPan, Zhongli · 2016